Posted by
Jen on May 31, 2010 in
GF Recipes |
2 comments
Gluten-Free Tomato and Avocado Salad
I love spring! The beautiful and colorful fruits and vegetables make gluten-free cooking almost fun (I would like to say easy but let’s be truthful – finding variety in my gluten-free menu is still a challenge). I was in the market the other day and the avocados...
read more
Posted by
Jen on May 23, 2010 in
GF Recipes |
5 comments
Gluten-Free Drink – Refreshing Spring Smoothies
When the weather gets hot I need something cool to keep me going. With all the demands on my time I can’t afford to get sluggish. I often find that a cool refreshing smoothie is a great pick me up. This season lends itself to particularly delicious...
read more
Posted by
Jen on May 17, 2010 in
GF Recipes |
1 comment
Gluten-Free Honey Mustard Chicken and Vegetable Skewers
Spring is here, gorgeous vegetables are filling the markets and the barbecue is calling my name. This easy to prepare, gluten-free main dish is a smash hit with my picky family. The presentation makes all the difference. I can serve the same chicken...
read more
Posted by
Jen on May 11, 2010 in
GF Recipes |
2 comments
Gluten Free Soup – Spanish Style Vegetable Soup
I love to make gluten-free soups all year round. Some people automatically associate soups with winter and comfort foods but they are a great option in the spring and summer when you feel like eating lighter. Soups taste great, are easy to adapt to a gluten...
read more
Posted by
Jen on May 4, 2010 in
GF Recipes |
6 comments
It is always nice to have a simple and easy gluten-free dessert recipe on hand. The great thing about these cookies is that the ingredient list is so short. So many gluten free recipes (like the Gluten-free tortillas in my last post) have long lists of ingredients including gluten-free specialty items...
read more
