Jens Gluten Free Blog

For many, the Thanksgiving holiday means a hot roasted turkey smothered in gravy with creamy mashed potatoes and green beans with onions on the side. Perhaps there is a platter of fresh corn on the cob cooked to a perfect crunch with some cranberries decorating the perimeter of the plate. For some, the Thanksgiving holiday means taking a moment to be grateful for all we have: our families, our homes, our loved ones. But to me the Thanksgiving holiday means one thing and one thing only: The Dallas Cowboys game.

Looking for a gluten-free soup that is thick enough to be a meal? I just got this great recipe from a friend the other day. I made one quick adjustment – replaced the barley with millet – and voila! I had a great gluten-free soup that everyone loved.

Looking for a hot creamy soup to warm up those cool autumn nights? Soups are a great gluten-free alternative for lunches and even dinners.